Every year we crisscross the country visiting dozens of Scottish Highland Games, Celtic Festivals, Fantasy Cons, and more. That kind of schedule can keep you hungry, so we always have some of our favorite brisket jerky along. We usually get asked to share, so now we’re bring extra.

Hand made from hormone-free beef from open range cattle farms in the American Midwest, our jerky is inspired by the fantastic creatures of Caledonian myth and legend. The original recipes have been handed down over several generations, and we’ve collected our favorites.

So, if you’ve ever wondered what dragon jerky might taste like, this might be the closest we ever get. And, either way, you’ll enjoy some of the best brisket beef jerky on the planet